Name: Golden Eight
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 20 ml Bacardi Ocho Anos; 20 ml Rum - White/gold 1-3 year old mellow light; 20 ml Bénédictine D.O.M. liqueur; 20 ml Lemon juice (freshly squeezed)

Serve in a

Nick & Nora glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2/3 fl oz	Bacardi 8 year old rum
2/3 fl oz	Gold rum (1-3 years old mellow light)
2/3 fl oz	Bénédictine D.O.M. liqueur
2/3 fl oz	Lemon juice (freshly squeezed)
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Read about cocktail measures and measuring.

Buy direct from

Bacardi 8 year old rum, 70cl

£ 34.25 £ 0.99 per cocktail, makes 34.5 Bacardi Gold rum, 70cl

£ 23.75 £ 0.69 per cocktail, makes 34.5 Bénédictine D.O.M., 70cl

£ 30.75 £ 0.89 per cocktail, makes 34.5

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Sim Sze Wei says of his drink, “Golden Eight is inspired by the hardships and challenges along my journey as a bartender and the untameable spirit of BACARDÍ rum. I am pursuing my belief with passion and determination; innovating a new category of rum cocktail with no homemade ingredients.”

History:

Singaporean BACARDÍ LEGACY 2018 winning cocktail by Sim Sze Wei, Atlas Bar, Singapore.

Nutrition:

One serving of Golden Eight contains 166 calories.

Alcohol content:

1.4 standard drinks
24.19% alc./vol. (48.38° proof)
19.4 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.