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Collar & Cuff
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Collar & Cuff
Serve in a Toddy glass
| 2 barspoon | Honey |
| 1 oz | Blended Scotch whisky |
| 1 oz | Ginger liqueur |
| 1 oz | Lemon juice (freshly squeezed) |
| Top up with | Boiling water |
Garnish: Lemon slice
How to make:
PLACE bar spoon in glass, add ingredients & STIR.
Review:
A ginger-infused riff on a toddy.
History:
Created in 2003 by yours truly, London, England.
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