Gin Fixed

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Gin Fixed image

Serve in

Martini glass...
2 fl oz Rutte Dry Gin
¼ fl oz Triple sec liqueur
1 fl oz Fresh pressed pineapple juice
½ fl oz Freshly squeezed lemon juice
¼ fl oz Sugar syrup (2 sugar to 1 water)
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How to make:

SHAKE all ingredients with ice and strain into glass with crushed ice. CHURN (stir) drink with ice and serve with straws.


Lemon slice


Sweet and sour with a spirity pineapple twang.

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Makes this drink 11.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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