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John CARR’s Avatar John CARR
30th April at 13:45
Noticeable how the equal parts version brought out more of the non-rye components of Rittenhouse, much more ‘corny’ and oaked, 45ml rye displayed more the typical rye spice - and disappeared very quickly indeed! 5 stars.
Frederic D.’s Avatar Frederic D.
10th April at 01:23
Very good drink. I am not typically a fan of dry vermouth, so this is a variation I can really get behind. The bianco smoothes out the Campari and rye (I used Rittenhouse), and contributes botanicals that show up on the swallow. A very pleasant experience.
Guilherme Dias’ Avatar Guilherme Dias
2nd January at 17:34
Made this with Sauternes instead of Bianco Vermouth and served it up. Delightful!
mregisterfl’s Avatar mregisterfl
26th October 2024 at 04:26
Excellent sipper, perfectly in balance. The Bianco adds nice sweetness while leaving the Campari to peek through. Rittenhouse, Campari, Carpano Bianco.
Simon Sedgley’s Avatar Simon Sedgley
12th October 2024 at 12:58
My old gal loved the variant with the additional rye. Who am I to argue? Great cocktail.
John CARR’s Avatar John CARR
30th April at 13:41
Agreed! I made equal parts whilst thinking I should perhaps up the spirit, then noticed the ‘variant’ halfway through my first sip! Decision made itself.
Stephen Broughall’s Avatar Stephen Broughall
7th April 2024 at 00:08
Used bourbon for rye. Also lends itself well as a longish drink with a splash of club soda.
Johan Alexandersson’s Avatar Johan Alexandersson
15th October 2023 at 17:31
I thought the Campari dominated a bit, so halved it and took equal amounts of Montenegro. It was awesome!!
30 ml rye
30 ml mancino bianco
15 ml Campari
15 ml Amaro Montenegro
John Hinojos’ Avatar John Hinojos
19th September 2022 at 00:27
Very simple cocktail. Key is using very good quality. With few flavours, one mediocre ingredient can kill the balance in this cocktail. Found it enjoyable and a perfect aperitif.
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