Name: Mexican
Total time: 3 min
Cuisine: Cocktail
Ingredients: 60 ml Reposado tequila; 45 ml Pineapple juice; 5 ml Grenadine syrup

Mexican
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Serve in a Coupe glass

Ingredients:
2 oz	Patrón Reposado tequila
1 ¹⁄₂ oz	Pineapple juice
¹⁄₆ oz	Monin Grenadine Syrup

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Coupe glass.
Prepare garnish of pineapple wedge.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
Garnish with pineapple wedge on rim.

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

Delicately sweetened pineapple and tequila. Yumm! If you like this then you'll love a Mexican Martini.

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Variant:

Substitute grenadine/pomegranate for another flavoured sugar syrup or even unflavoured sugar syrup.

Nutrition:

One serving of Mexican contains 170 calories

Alcohol content:

1.3 standard drinks
16.05% alc./vol. (16.05° proof)
17.6 grams of pure alcohol

More Fruity (e.g. Pornstar Martini) cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Romina

1st May at 02:58

for 2fl oz of tequila it's very mild

1

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Jerry Bryant

5th September 2024 at 01:44

This comes across as a mild, pleasant tipple, which is good for dessert. I think it would go well with Jacques Pepin’s pineapple-soaked-in-rum dessert.

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