Swizzles Cocktail

Difford's Guide
Discerning Drinkers (37 ratings)

Servir em

Copo Collins

Decoração:

Alguns dashes (esguichadas) de Angostura por cima do gelo e algumas bagas de zimbro.

Como fazer:

DESPEJAR os ingredientes em um copo gelado com dois-terços de gelo moído. GIRAR um swizzle stick (ou mexer com colher de bar). Adicionar mais gelo e girar/mexer um pouco mais. Servir com canudos.

2 fl oz Hayman's London Dry Gin
1 fl oz Suco fresco de Limão
2/3 fl oz Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
1 dash Angostura Aromatic Bitters
Loading...
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Comentários:

Lembra um Gimlet, porém "frozen". A combinação dos ingredientes é super refrescante.

História:

Adaptação de uma receita do livro de Harry Craddock The Savoy Cocktail Book, de 1930.

Nutrition:

203 calorias

Alcohol content:

  • 1.8 standard drinks
  • 22.54% alc./vol. (45.08° proof)
  • 24.9 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

Join the Discussion


... comment(s) for Swizzles Cocktail

You must log in to your account to make a comment.

Report comment

You must be logged in to upvote or downvote a comment

Click here to login
Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Welcome to Difford's Guide

All editorial and photography on this website is copyright protected

© Odd Firm of Sin 2024