Apricot Mango Cocktail

Apricot Mango Cocktail image
Serve in
a Martini glass...
shot Rutte Dry Gin BUY
¾ shot De Kuyper XO Apricot Brandy BUY
¾ shot Mango purée
½ shot Freshly squeezed lemon juice
½ shot Sugar syrup (2 sugar to 1 water)
2 dash Angostura Orange Bitters BUY
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into glass.

Garnish:

Mango slice

Comment:

Just as it says on the tin. Rich tropical and orchard fruit, but not overly sweet with balancing lemon citrus acidity, orange bitters and underlying gin botanical complexity.

Origin:

Originally named Apricot Mango Martini this drink was created during the fresh fruit Martini craze that swept through London's bars in the mid 1990s. Name and recipe updated by yours truly (Simon Difford) in September 2014.

More about this cocktail

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