Irish Coffee 'Martini'

Difford's Guide

Ingredients

Irish whiskey
Espresso coffee (freshly made & hot)
Demerara sugar syrup (2 sugar to 1 water)
Single cream / half-and-half

Barware

Martini glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 213 calories in one serving of Irish Coffee 'Martini'.

Styles & Flavours

Bartender

Irish Coffee 'Martini' image

Serve in a

Martini glass

Garnish:

Float 3 coffee beans

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 12 fl oz Irish whiskey
2 fl oz Espresso coffee (freshly made & hot)
12 fl oz Demerara sugar syrup (2 sugar to 1 water)
1 fl oz Single cream / half-and-half
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Comment:

Forget sipping warm java through a cold head of cream. This 'Martini' version of the classic Irish Coffee offers all the flavour without the moustache.

About:

Created in 2003 by yours truly (Simon Difford) in London, England.

The history and common variants of the Irish Coffee Cocktail are listed on our page.

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