Irish Coffee 'Martini'

Difford's Guide
User Rating (8 ratings)

Serve in a

Martini glass

Garnish:

Float 3 coffee beans

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz The Busker Blended Irish Whiskey
2 fl oz Espresso coffee (freshly made & hot)
1/2 fl oz Demerara/Muscovado/brown sugar syrup (2 sugar:1 water)
1 fl oz Single cream / half-and-half
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Read about cocktail measures and measuring.

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Difford’s Guide to Cocktails Book 16th Edition

Our chunky, 2.2kg heavyweight, 2 inches thick, hardback cocktail book has 3,000 recipes (with ingredients in both ml and ounces) all accompanied by a colour

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Review:

Forget sipping warm java through a cold head of cream. This 'Martini' version of the classic Irish Coffee offers all the flavour without the moustache.

History:

Created in 2003 by yours truly (Simon Difford) in London, England.

The history and common variants of the Irish Coffee Cocktail are listed on our page.

Nutrition:

One serving of Irish Coffee 'Martini' contains 213 calories.

Alcohol content:

  • 1 standard drinks
  • 9.68% alc./vol. (19.36° proof)
  • 14.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Difford’s Guide to Cocktails Book 16th Edition image

Difford’s Guide to Cocktails Book 16th Edition

Our chunky, 2.2kg heavyweight, 2 inches thick, hardback cocktail book has 3,000 recipes (with ingredients in both ml and ounces) all accompanied by a colour

Buy it here
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