Jambouree image

Serve in

a Martini glass...
2 spoon Apricot jam (preserve)
2 fl oz Bourbon whiskey
½ fl oz Grand Marnier Cordon Rouge Liqueur
½ fl oz Freshly squeezed lemon juice
¾ fl oz Chilled water (omit if using wet ice)
  • Display recipe in:

How to make:

STIR preserve with bourbon in base of shaker until mostly dissolved. Add other ingredients, SHAKE with ice and fine strain into chilled glass.


Orange zest twist


Rich and jammy flavours balanced by bourbon and lemon juice.


There are approximately 188 calories in one serving of Jambouree.

Buy ingredients

Buy direct from The Whisky Exchange

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 212d6cd