Lemon slice wheel
How to make:
SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into ice-filled glass.
|1 fl oz||Speyside single malt Scotch whisky|
|1 fl oz||Drambuie liqueur|
|5/6 fl oz||Lemon juice (freshly squeezed)|
|1/6 fl oz||Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)|
|1/2 fl oz||Pasteurised egg white|
Read about cocktail measures and measuring.
It takes a single malt to properly live up to the big favours of the whisky liqueur. The only question is how much lemon juice and additional sugar suit yours taste?
One serving of Rusty Sour contains 187 calories.