Towser the Mouser

Difford's Guide
User Rating (1 rating)

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/2 fl oz The Busker Blended Irish Whiskey
1/2 fl oz Speyside single malt Scotch whisky
1/2 fl oz Amontillado sherry
1/2 fl oz Martini Rosso sweet vermouth
1/4 fl oz Drambuie liqueur
1/6 fl oz Nocello walnut liqueur
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Review:

An after-dinner/late-night sipper which benefits from a split whisk(e)y base and similarly split fortified wines and liqueurs. Some will prefer served in an old-fashioned glass over a large ice cube.

History:

Adapted from a recipe created in 2021 by AlexLynn "Ally" Marone, when head bartender at Grand Army in Brooklyn, New York City, USA.

Nutrition:

One serving of Towser the Mouser contains 206 calories.

Alcohol content:

  • 2 standard drinks
  • 27.04% alc./vol. (54.08° proof)
  • 27.7 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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