Lime Blush (Alcohol-free*)

Difford's Guide
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Serve in an

Old-fashioned glass

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

2 fl oz Lime juice (freshly squeezed)
1/2 fl oz Lime cordial (sweetened lime juice)
1/2 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
1/2 fl oz Giffard Grenadine syrup
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Read about cocktail measures and measuring.

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Makes a minimum of ... cocktails
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* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Refreshingly sweet and sour.

History:

Adapted from a drink discovered in 2005 at Blue Bar, Four Seasons Hotel, Hong Kong, China.

Nutrition:

One serving of Lime Blush (Alcohol-free*) contains 61 calories.

*Alcohol-free:

This recipe contains a maximum of 0.05% alc./vol.

Alcohol content:

  • 0 standard drinks
  • 0% alc./vol. (0° proof)
  • 0 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£10.05 £10.05 exc VAT

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