Garnish:
Amaretti biscuit
How to make:
POUR all ingredients into ice-filled glass, stir and serve with straws.
| 1 1⁄2 fl oz | Dewar's 12 Year Old Scotch whisky |
| 1 1⁄2 fl oz | Disaronno Originale amaretto |
| Top up with | Thomas Henry Ginger Ale |
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Our Comment:
If you haven't got to grips with Scotch but like amaretto, try this spicy almond combination.
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