|1 1/3 fl oz||Rutte Dry Gin|
|5/6 fl oz||Triple sec liqueur (40%)|
|1 fl oz||Orange juice (freshly squeezed)|
|1/3 fl oz||Lemon juice (freshly squeezed)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Fresh, zesty orange with a pleasing twang of alcohol.
Adapted from a recipe in Harry Craddock's 1930 The Savoy Cocktail Book.