Garnish:
Orange zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 1 1⁄4 fl oz | Rutte Dry Gin |
| 1 1⁄4 fl oz | Triple sec liqueur (40%) |
| 1 1⁄4 fl oz | Freshly squeezed pink grapefruit juice |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Tangy grapefruit laced with gin and a hint of orange. Tart finish.
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