Grapefruit slice wheel (dehydrated)
How to make:
POUR first 3 ingredients into glass and then add ice to fill. TOP with tonic water and finish with a FLOAT of mezcal.
|1 1/2 fl oz||Ketel One Vodka|
|1 1/2 fl oz||Pink grapefruit juice (freshly squeezed)|
|1 fl oz||Bittersweet orange-red aperitivo|
|1 1/2 fl oz||Thomas Henry Tonic Water|
|1/4 fl oz||Del Maguey VIDA mezcal|
Read about cocktail measures and measuring.
This appropriately sunset-coloured cocktail serves a cacophony of flavours that combine to deliver a symphony of surprisingly harmonious sips.
Adapted from a recipe by Laura Garcia, a bartender at Chez Nick in New York City, USA.
One serving of Sunset Vibes contains 258 calories.