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Serve in a Collins glass
1 1⁄2 oz | Ketel One Vodka |
1 1⁄2 oz | Pink grapefruit juice (freshly squeezed) |
1 oz | Bittersweet orange-red aperitivo |
1 1⁄2 oz | Thomas Henry Tonic Water |
1⁄4 oz | Del Maguey Vida Clásico Mezcal |
Garnish: Grapefruit slice wheel (dehydrated)
POUR first 3 ingredients into glass and then add ice to fill. TOP with tonic water and finish with a FLOAT of mezcal.
This appropriately sunset-coloured cocktail serves a cacophony of flavours that combine to deliver a symphony of surprisingly harmonious sips.
Adapted from a recipe by Laura Garcia, a bartender at Chez Nick in New York City, USA.
One serving of Sunset Vibes contains 221 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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