Garnish:
Dust with grated nutmeg (and optional cinnamon stick)
How to make:
Place bar spoon in warmed glass. POUR all ingredients into glass and STIR.
| 3 fl oz | Tawny port |
| 1 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
| Top up with | Boiling water |
Read about cocktail measures and measuring.
Review:
A tangy, citrusy hot drink.
Variant:
Bishop
History:
Colonel Francis Negus was the MP for Ipswich, England from 1717 to 1732. He created this diluted version of the original Bishop.
Nutrition:
There are approximately 194 calories in one serving of Negus (Hot).
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