Orange Daiquiri No.2

Difford's Guide
User Rating

Ingredients

Barware

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 153 calories in one serving of Orange Daiquiri No.2.

Styles & Flavours

Times, Seasons & Occasions

Bartender

Orange Daiquiri No.2 image

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Clément Créole Shrubb liqueur
1/2 fl oz Lime juice (freshly squeezed)
2 dash Orange Bitters by Angostura
1/3 fl oz Chilled water (omit if using wet ice)
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Review:

Créole Shrubb is an unusual liqueur made by infusing orange peel in casks of mature Martinique rum.

Variant:

Derby Daiquiri

History:

Conceived in 1998 by yours truly (Simon Difford), after visiting the London Dockland's based company which was then importing Créole Shrubb. I took a bottle to London's Met Bar where Ben Reed made me my first Orange Daiquiri.

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