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Peanut Butter & Jelly Shot

Name: Peanut Butter and Jelly Shot
Total time: 5 min
Cuisine: Cocktail
Ingredients: 15 ml Irish cream liqueur; 15 ml Black raspberry liqueur; 15 ml Hazelnut liqueur

Difford’s Guide

Discerning Drinkers (12)

Measurements in:

Serves:

Keep screen awake

Ingredients
¹⁄₂ fl oz	Irish cream liqueur
¹⁄₂ fl oz	Bols Black Raspberry Liqueur
¹⁄₂ fl oz	Hazelnut liqueur

How to make

Glassware

Serve in a Shot glass

Method

Select and pre-chill a SHOT GLASS.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

Health & Nutrition

Alcohol content:

0.5 standard drinks
14.22% alc./vol. (28.43° proof)
6.9 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Irish cream liqueur — Dairy
Hazelnut liqueur — Nuts

Review

Does indeed taste reminiscent of peanut butter and jelly (jam in the UK).

Bols Black Raspberry Liqueur 1000ml - makes 66.5 cocktails
$19.99 $0.30 per cocktail Bols Black Raspberry Liqueur image

Frangelico Liqueur 375ml - makes 25 cocktails
$19.99 $0.80 per cocktail Frangelico Liqueur image

$1.10 per cocktail*

Makes a minimum of 25 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Comments & Discussion

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Chris VanDoren 4y

The PBJ shot I tried was 1 part screwball and 1 part Chambord or blackberry cassis. It was surprisingly good.

Yes, this should be updated.

Kevin Haynes Premium Member 4y

Now that peanut butter whiskey is a thing (Skrewball and others), maybe time to update the recipe?

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