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Peanut Butter & Jelly Shot
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Peanut Butter & Jelly Shot
Serve in a Shot glass
| 1⁄2 oz | Irish cream liqueur |
| 1⁄2 oz | Black raspberry liqueur (e.g. Chambord) |
| 1⁄2 oz | Hazelnut liqueur |
How to make:
- Select and pre-chill a Shot glass.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Allergens:
Recipe contains the following allergens:
Review:
Does indeed taste reminiscent of peanut butter and jelly (jam in the UK).
Nutrition:
One serving of Peanut Butter & Jelly Shot contains 141 calories
Alcohol content:
- 0.5 standard drinks
- 14.34% alc./vol. (14.34° proof)
- 6.5 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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