|2 fl oz||Patrón Reposado tequila|
|1 fl oz||Pomegranate juice|
|1⁄4 fl oz||Giffard Grenadine Syrup|
|1⁄2 fl oz||Freshly squeezed lime juice|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Pomegranate and tequila combine harmoniously in this Margarita.
Recipe by Simon Difford in 2006.