Name: Playa del Mar
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Tequila reposado; 15 ml Triple sec; 30 ml Cranberry juice RED; 22.5 ml Pineapple juice; 15 ml Lime juice; 7.5 ml Sugar syrup (2:1)

Serve in a

Martini glass

Garnish:

Pineapple wedge

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

oz ml cl shot part	Patron Reposado Tequila
oz ml cl shot part	Triple sec liqueur
oz ml cl shot part	Cranberry juice
oz ml cl shot part	Fresh pressed pineapple juice
oz ml cl shot part	Freshly squeezed lime juice
oz ml cl shot part	Giffard Sugar Cane Syrup

Comment:

Fruity with a hint of tequila.

About:

This cocktail was created in 1997 by Wayne Collins at Navajo Joe, London, England. A riff on a classic Sex on the Beach, the name translates as Beach of the Sea.

Makes a minimum of 23 cocktails.

Patron Reposado Tequila

£53.95

£2.31/cocktail, makes 23

Sugar syrup (2:1)

This ingredient is not currently available for purchase through The Whisky Exchange

* This list may not include all required ingredients. Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Playa del Mar

Ingredients

Barware

Nutrition

Bartender

Serve in a

Garnish:

How to make:

Comment:

About:

Playa del Mar

Ingredients

Barware

Nutrition

Bartender

Serve in a

Garnish:

How to make:

Comment:

About:

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