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Serve in a Collins glass
10 fresh | Raspberries |
2 oz | Ketel One Vodka |
1 1⁄2 oz | Lemon juice (freshly squeezed) |
1⁄2 oz | Giffard Crème de Framboise |
1⁄2 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
3 dash | Orange Bitters by Angostura optional |
Top up with | Thomas Henry Soda Water |
If based on gin rather than vodka this would be a Raspberry Collins.
Raspberry Collins
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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