Ray's Hard Lemonade

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Ray's Hard Lemonade image

Serve in

a Collins glass...
7 fresh Mint leaves
2 fl oz Ketel One Vodka
1 fl oz Freshly squeezed lemon juice
2 fl oz Freshly squeezed lime juice
1½ fl oz Giffard Sugar Cane Syrup (Sirop Sucre de Canne)
Top up with Soda (club soda) or sparkling water
  • Display recipe in:

How to make:

Lightly MUDDLE (just to bruise) mint in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.

Garnish:

Mint sprig

Comment:

Alcoholic lemonade with mint? A vodka mojito? However you describe it, it works.

Variant:

Hard Lemonade

About:

Discovered in 2004 at Spring Street Natural Restaurant, New York City, USA.

Nutrition:

There are approximately 286 calories in one serving of Ray's Hard Lemonade.

Buy ingredients

Buy direct from The Whisky Exchange

£25.75
Makes this drink 11.67 times
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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