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Hugo Rickey

Difford’s Guide
Discerning Drinkers (30)
Measurements in:
Serves:
1
Ingredients
1 1/2 fl oz Hayman's London Dry Gin
1/2 fl oz Lime juice (freshly squeezed)
1/4 fl oz Monin Grenadine Syrup
2 2/3 fl oz Thomas Henry Soda Water

Garnish: Half fresh pineapple slice wheel

How to make

Glassware

Serve in a Highball (max 10oz/300ml)

Method:

POUR all ingredients into ice-filled glass. STIR briefly and TOP with soda.

Flavour Profile

No alcohol
Medium
Boozy
Strength 6/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Health & Nutrition

Nutrition:

One serving of Hugo Rickey contains 124 calories

Alcohol content:

  • 1 standard drinks
  • 9.9% alc./vol. (19.8° proof)
  • 14.6 grams of pure alcohol
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History

Eponymously named and created by and Hugo R. Ensslin who included the cocktail in his 1916-17 book Recipes for Mixed Drinks

HUGO RICKEY
Made the same as a Gin Ricky, adding 2 dashes Grenadine and 1 slice pineapple.

Recipes for Mixed Drinks, 1917

Review

Your choice of grenadine will make or break this Rickey.

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$4.27 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

Mason Hanson Premium Member
Was not a fan :( I couldn't get it to taste balanced, no matter how much I tinkered.
score: 0
Difford’s Shop logo
$4.27 per cocktail*

Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.