St. George's Negroni

Difford's Guide
Discerning Drinkers (9 ratings)

Serve in an

Old-fashioned glass

Photographed in an

UB Koto Old Fashioned 30cl

Garnish:

Orange slice wheel (dehydrated blood orange)

How to make:

STIR all ingredients with ice and strain into ice-filled glass (preferably over a large cube or chunk of block ice).

1 fl oz Hayman's London Dry Gin
1 fl oz Italian red bitter liqueur
1/2 fl oz Dubonnet/French rouge aromatised wine
1/2 fl oz Tawny port
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Review:

Port and aromatised wine add red berry fruit flavours to this riff on a Negroni.

History:

Adapted from a recipe discovered in February 2022 at the Library Bar at London's Landsborough Hotel under the "Robust Cocktails" section of their menu, described as a "Apothecary mix of Martini Bitters, French Aperitif Dubonnet, Graham's Port 10 years old & uplifted with Bombay Sapphire gin."

Nutrition:

One serving of St. George's Negroni contains 114 calories.

Alcohol content:

  • 1.5 standard drinks
  • 23.64% alc./vol. (47.28° proof)
  • 21.3 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£11.21 £11.21 exc VAT
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