Name: Ruby 'Martini' #2
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Cognac; 15 ml Triple sec; 15 ml Crème de framboise liqueur; 15 ml Vermouth - Rosso (sweet) vermouth

Serve in a

Martini glass

Garnish:

Lemon zest twist & raspberry

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz	Cognac
1/2 fl oz	Triple sec liqueur (40%)
1/2 fl oz	Giffard Creme de Framboise
1/2 fl oz	Martini Rosso sweet vermouth
Loading...

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Buy direct from

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

Martell VS Single Distillery, 70cl

£ 28.45 £ 1.84 per cocktail, makes 15.5 Martell VS Single Distillery, 70cl

£ 28.00 £ 1.81 per cocktail, makes 15.5 Cointreau liqueur, 70cl

£ 23.25 £ 0.5 per cocktail, makes 46.5 Martini Rosso sweet vermouth, 75cl

£ 9.25 £ 0.19 per cocktail, makes 50

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Be the first to comment