Name: Salty Lychee Martini
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Gin; 15 ml Rose petal liqueur; 15 ml Sherry - Manzanilla

Serve in a

Martini glass

Garnish:

Lychee

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 1/2 fl oz	Rutte Dry Gin
1/2 fl oz	Rose petal liqueur
1/2 fl oz	Manzanilla sherry
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Read about cocktail measures and measuring.

Buy direct from

Rutte Dry Gin, 70cl

£ 33.95 £ 2.19 per cocktail, makes 15.5 A.V. Wees Zonder Doornen rose liqueur, 35cl

£ 26.95 £ 1.17 per cocktail, makes 23

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Faintly pink in colour and subtle in flavour with the delicately salty tang of manzanilla sherry.

History:

Created in 2002 by yours truly.

More cocktails by Simon Difford

Nutrition:

One serving of Salty Lychee Martini contains 150 calories.

Alcohol content:

1.7 standard drinks
31.86% alc./vol. (63.72° proof)
23.9 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.