Name: Ti' Time Daiquiri
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Light white rum; 5 ml Agricole rhum; 15 ml Lime juice; 5 ml Sugar cane syrup; 5 ml Sugar cane juice; 4 Daiquiri bitters

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Retro Coupe

Ingredients:
1 1/2 fl oz	Light white rum (charcoal-filtered 1-4 years old)
1/6 fl oz	Rhum Clément Blanc
1/2 fl oz	Lime juice (freshly squeezed)
1/6 fl oz	Clément Sirop de Canne
1/6 fl oz	Sugar cane juice
4 drop	Difford's Daiquiri Bitters
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Read about cocktail measures and measuring.

How to make:

Select and pre-chill a Coupe glass.
Prepare garnish of lime wedge or dehydrated lime slice wheel on rim.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

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Here at Difford's Guide we're huge fans of beer cans – indeed we prefer cans to bottles. So we're happy to support this marketing gimmick of a day from

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Brandy Alexander Day

For no particular reason we know of, today has been declared Brandy Alexander Day. Hoorah!

Strength & taste guide:

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

The Ti' Punch meets the Daiquiri.

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History:

Created in February 2023 by yours truly at The Clocktower in Rye, England.

More cocktails by Simon Difford

Nutrition:

One serving of Ti' Time Daiquiri contains 126 calories.

Alcohol content:

1.1 standard drinks
19.62% alc./vol. (39.24° proof)
14.7 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Ti' Time Daiquiri

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