Name: Settle Petal
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Gin; 30 ml Cucumber flavoured vodka; 15 ml Rose water; 15 ml Vanilla sugar syrup

Serve in a

Martini glass

Garnish:

Rose petal

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 fl oz	Gin
1 fl oz	Cucumber flavoured vodka
1/2 fl oz	Rose water
1/2 fl oz	Vanilla sugar syrup
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Read about cocktail measures and measuring.

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View readers' comments

Review:

An aptly named floral cocktail.

History:

Created in 2003 by Andy Fitzmorris at Eclipse, Notting Hill, London, England.

Nutrition:

One serving of Settle Petal contains 256 calories.

Alcohol content:

1.5 standard drinks
16.93% alc./vol. (33.86° proof)
20.3 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Settle Petal

Serve in a

Garnish: