Serve in aMartini glass
How to make:
STIR all ingredients with ice and strain into chilled glass.
|2 fl oz||Rutte Dry Gin|
|1 fl oz||Cucumber flavoured vodka|
|1/2 fl oz||Rose water|
|1/2 fl oz||Vanilla sugar syrup|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
An aptly named floral cocktail.
Created in 2003 by Andy Fitzmorris at Eclipse, Notting Hill, London, England.
There are approximately 256 calories in one serving of Settle Petal.