Name: Sophisticated Savage
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Tuaca liqueur; 30 ml Cachaça; 15 ml Lime juice (freshly squeezed); 15 ml Pasteurised egg white (or aquafaba)

Serve in an

Old-fashioned glass

Garnish:

Lime wedge

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

2 fl oz	Tuaca liqueur
1 fl oz	Cachaça
1/2 fl oz	Lime juice (freshly squeezed)
1/2 fl oz	Pasteurised egg white (or aquafaba)
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Read about cocktail measures and measuring.

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Hazardous ingredients

Pasteurised egg white (or aquafaba) is potentially hazardous to those with allergy or intolerance.

View readers' comments

Review:

A sour drink with the distinctive flavour of Cachaça. Surprisingly dry given the double measure of liqueur.

History:

Created by Poul Jensen, Brighton, England.

More cocktails by Poul Jensen

Nutrition:

One serving of Sophisticated Savage contains 234 calories.

Alcohol content:

2.1 standard drinks
24.19% alc./vol. (48.38° proof)
29 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.