Garnish:
Raspberries
How to make:
MUDDLE raspberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
2 fl oz | Ketel One Vodka |
1/2 fl oz | Black raspberry liqueur |
1 1/2 fl oz | Cranberry juice |
12 fresh | Raspberries (fresh) |
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Review:
Richly raspberry flavoured.
History:
Adapted from a cocktail discovered at the Soho Grand Hotel, New York City, USA during the 1990s.
Nutrition:
There are approximately 207 calories in one serving of Tartini.
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