Passion Fruit Mojito

Glass:

Photographed in a Rondo Highball Glass 37cl

Ingredients:

[edit]

12 fresh	Mint leaves
1 2⁄3 oz	Light gold rum (1-3 year old molasses column)
1⁄2 oz	Passoã passion fruit liqueur
1⁄2 oz	Lime juice (freshly squeezed)
1⁄3 oz	Monin Passion Fruit Syrup
1⁄2 oz	Thomas Henry Soda Water

Prepare:

1. Select and pre-chill a COLLINS GLASS.
2. Prepare garnish of mint sprigs and spoon of fresh passion fruit flesh & seeds.

How to make:

3. ADD first 5 ingredients to chilled glass and two-thirds fill with crushed ice.
4. CHURN (stir) with barspoon and then FILL glass with more crushed ice.
5. TOP with soda and briefly stir.

Garnish:

6. Garnish with mint sprigs bouquet and spoon of fresh passion fruit flesh & seeds.
7. Serve with a straw.

Strength & taste guide:

View readers' comments

• More Fruity (e.g. Pornstar Martini) cocktails
• More Long drinks & highballs cocktails
• More Summer cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.