No alcohol
Medium
Boozy
Palladio
Measurements in:
Serves:
| 1 1/3 fl oz | Hayman's London Dry Gin |
| 2/3 fl oz | Rose petal liqueur |
| 2/3 fl oz | Lemon juice (freshly squeezed) |
| 1/6 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
| 1/2 fl oz | Egg white (pasteurised) or Fee Brothers Fee Foam cocktail foamer |
| 1 dash | Fee Brothers Rhubarb bitters |
How to make
Glass
Photographed in a Modern America Coupe
Prepare
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of lemon zest twist.
Method
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Palladio contains 162 calories
Alcohol content:
- 1.2 standard drinks
- 15.76% alc./vol. (31.51° proof)
- 17 grams of pure alcohol
History
Adapted from a recipe created in 2023 by J. E. Clapham of Clapham Cocktails. The original recipe calls for Briottet Rose liqueur.
Andrea Palladio (1508-1580) was an Italian Renaissance architect regarded as one of the most influential architects in Western architecture.
Review
A rose-flavoured gin sour made more special by the well-judged addition of rhubarb bitters.
$1.96 per cocktail*
Makes a minimum of 18.5 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Gallery
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