Warsaw Cooler

Warsaw Cooler image
Serve in
a Collins glass...
2 spoon Runny honey
shot Zubrówka bison vodka
½ shot Bacardi OakHeart Spiced Rum BUY
¼ shot De Kuyper Triple Sec BUY
½ shot Sugar syrup (2 sugar to 1 water)
¾ shot Freshly squeezed lemon juice
2 shot Pressed apple juice
  • Display recipe in:
How to make:

STIR honey with vodka in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and strain into ice-filled glass.

Garnish:

Mint sprig & orange zest twist

Comment:

Orange, honey, apple and spice laced with Polish Bison grass vodka.

Origin:

Created in 2002 by Morgan Watson of Apartment, Belfast, Northern Ireland.

More about this cocktail

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