Warsaw Cooler

Difford's Guide
User Rating

Ingredients

Barware

Collins glass
Measuring jigger
Bar spoon
Shaker
Strainer

Nutrition

There are approximately 230 calories in one serving of Warsaw Cooler.

Bartender

Warsaw Cooler image

Serve in a

Collins glass

Garnish:

Mint sprig & orange zest twist

How to make:

STIR honey with vodka in base of shaker until honey dissolves. Add other ingredients, SHAKE with ice and strain into ice-filled glass.

2 spoon Raw runny honey (preferably orange blossom)
1 1/2 fl oz Bison grass vodka
1/2 fl oz Bacardi Spiced
1/4 fl oz Triple sec liqueur (40%)
1/2 fl oz Giffard Sugar Cane Syrup
3/4 fl oz Lemon juice (freshly squeezed)
2 fl oz Pressed apple juice
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Our review:

Orange, honey, apple and spice laced with Polish Bison grass vodka.

History:

Created in 2002 by Morgan Watson of Apartment, Belfast, Northern Ireland.

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