Garnish:
Mint leaf
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Bison grass vodka |
1 1/2 fl oz | Apple juice (cloudy & unsweetened) |
1/6 fl oz | Green Chartreuse (or alternative herbal liqueur) |
1/6 fl oz | Lime juice (freshly squeezed) |
Read about cocktail measures and measuring.
Review:
A herbal apple pie of a drink.
History:
Created in 2003 by yours truly and named after the general colour of its ingredients.
Nutrition:
One serving of Verdant Martini contains 140 calories.
Alcohol content:
- 1.2 standard drinks
- 16.73% alc./vol. (33.46° proof)
- 16.7 grams of pure alcohol
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