Winter Cocktail
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Winter Cocktail
Serve in a Martini glass
| 2 oz | Rémy Martin V.S.O.P. cognac |
| 1⁄2 oz | Sour apple liqueur |
| 1⁄2 oz | Strucchi Dry Vermouth |
| 1⁄4 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of lemon zest twist.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS lemon zest twist over the cocktail and use as garnish.
Allergens:
Recipe contains the following allergens:
- Dry vermouth - Sulphur Dioxide/Sulphites
Review:
Reminiscent of an Apple Cart (a Calvados Sidecar), this is simple, balanced and tastes great.
Variant:
Winter Cocktail rum based
Nutrition:
One serving of Winter Cocktail contains 208 calories
Alcohol content:
- 1.6 standard drinks
- 23.38% alc./vol. (23.38° proof)
- 22.8 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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