Arbuz
| 1⁄6 fresh | Watermelon (fresh) |
| 1 inch | Lemongrass stem (chopped) |
| 1 1/2 fl oz | Bison grass vodka |
| 1/2 fl oz | Cointreau L'Unique triple sec liqueur |
| 1/4 fl oz | Apple juice/apple cider (cloudy & unsweetened) |
Garnish: Watermelon wedge
How to make
Glassware
Serve in a Martini glass
Method:
MUDDLE watermelon and lemon grass in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
Health & Nutrition
Alcohol content:
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
- 18.9 grams of pure alcohol
History
Created in 2008 by Andreas Cortes at Maze bar & Restaurant, London, England.
Review
Summery watermelon with herbal grassy notes.
Makes a minimum of 25 cocktails.
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