Name: Army Martini
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 75 ml Gin; 7.5 ml Vermouth - Rosso/rouge (sweet) vermouth; 7.5 ml Grenadine/pomegranate syrup

Serve in a

Martini glass

Photographed in a

Speakeasy Martini 5.75oz

Garnish:

Mint leaf

How to make:

STIR all ingredients with ice and strain into chilled glass.

2 1/2 fl oz	Rutte Dry Gin
1/4 fl oz	Rosso/rouge (sweet) vermouth
1/4 fl oz	Grenadine/pomegranate syrup (2:1)
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Read about cocktail measures and measuring.

Buy direct from

Rutte Dry Gin, 70cl

£ 33.95 £ 3.77 per cocktail, makes 9 Giffard Grenadine syrup, 70cl

£ 7.95 £ 0.09 per cocktail, makes 93

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

This rosé-coloured Martini is harder and more spirituous than it looks - perhaps why the name?

Variant:

Served 'dry' without the grenadine.

History:

See Martini cocktail and its evolution

Nutrition:

One serving of Army Martini contains 198 calories.

Alcohol content:

2 standard drinks
31.43% alc./vol. (62.86° proof)
28.3 grams of pure alcohol

More Martini-style cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.