Name: The Beauty Beneath
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 52.5 ml Rum - 6-10yr old Caribbean blended rum; 15 ml Vermouth - Rosso (sweet) vermouth; 15 ml Campari or other red bitter liqueur; 15 ml Triple sec (e.g. Cointreau); 1 Angostura or other aromatic bitters

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

STIR all ingredients with ice and strain into a chilled glass.

1 3/4 fl oz	Bacardi 8 year old rum
1/2 fl oz	Martini Rosso sweet vermouth
1/2 fl oz	Italian red bitter liqueur
1/2 fl oz	Triple sec liqueur (40%)
1 dash	Angostura Aromatic Bitters
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Buy direct from

Bacardi 8 year old rum, 70cl

£ 30.25 £ 2.33 per cocktail, makes 13 Campari Bitter liqueur, 70cl

£ 17.75 £ 0.38 per cocktail, makes 46.5 Cointreau triple sec liqueur, 70cl

£ 18.85 £ 0.41 per cocktail, makes 46.5 Cointreau triple sec liqueur, 70cl

£ 23.75 £ 0.51 per cocktail, makes 46.5 Angostura Aromatic Bitters, 20cl

£ 11.45 £ 0.11 per cocktail, makes 100

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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