Name: Bitter Grapefruit
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Vodka; 15 ml Orange-red aperitivo; 30 ml Rosso/sweet vermouth; 15 ml Pink grapefruit juice

Bitter Grapefruit
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Serve in a Martini glass

Ingredients:
1 ¹⁄₂ oz	Ketel One Vodka
¹⁄₂ oz	Bittersweet orange-red aperitivo
1 oz	Strucchi Rosso Vermouth
¹⁄₂ oz	Pink grapefruit juice (freshly squeezed)

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare garnish of grapefruit zest twist.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS grapefruit zest twist over cocktail and use as garnish.

Allergens:

Recipe contains the following allergens:

Rosso/rouge/sweet vermouth (di Torino) - Sulphur Dioxide/Sulphites

Review:

Grapefruit influenced and Negroni in style.

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History:

Discovered in 2007 at Public Restaurant, New York City, USA.

Nutrition:

One serving of Bitter Grapefruit contains 186 calories

Alcohol content:

1.3 standard drinks
17.12% alc./vol. (17.12° proof)
18 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.