Campirinha

Campirinha image
Serve in
an Old-fashioned glass...
½ fresh Lime (fresh whole)(chopped wedges)
¼ fresh Ruby red grapefruit(chopped wedges)
2 shot Italian red bitter aperitivo
½ shot Sugar syrup (2 sugar to 1 water)
  • Display recipe in:
How to make:

MUDDLE lime and grapefruit in base of shaker to release juices. Add other ingredients, SHAKE with 6oz scoop crushed ice and pour all without straining into glass.

Garnish:

None

Comment:

This bright red fruit laden drink has the looks to appeal to all but its bitter-sweet flavour is specific to Campari convertees.

Origin:

Adapted from a drink created in 2006 by Jamie Lawton at Orchid, Auckland, New Zealand.

More about this cocktail

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