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Caipi

Difford’s Guide
Discerning Drinkers (28)
Measurements in:
Serves:
1
Ingredients
34 fresh Lime (fresh) (chopped wedges)
2 fl oz Italian red bitter liqueur
1/2 fl oz Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

How to make

Glassware

Serve in an Old-fashioned glass

Prepare

  1. Select and pre-chill an OLD-FASHIONED GLASS.

Method

  1. MUDDLE lime in base of shaker.
  2. Add other ingredients.
  3. SHAKE with 7oz scoop of crushed ice.
  4. POUR (without straining) into glass.

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

  • 11.8 grams of pure alcohol
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Review

Bitter liqueur sour lime balanced by a touch of sugar.

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Difford’s Shop logo
$3.33 per cocktail*

Makes a minimum of 6 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

Fran López
I love it!
score: 1
Myxo Gastrid
not the most visually appealing drink, and full of lime pulp, but tastes nice, actually. the additional oil from the muddled lime adds something to the bitter-sweet-sour formula
score: 4

See more...

Difford’s Shop logo
$3.33 per cocktail*

Makes a minimum of 6 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.