Name: Dutch Master
Total time: 2 min
Cuisine: Cocktail
Ingredients: 60 ml Vodka; 5 ml Fino sherry; 5 ml Elderflower liqueur; 30 ml Tonic water

Dutch Master
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Serve in a Martini glass

Ingredients:
2 oz	Ketel One Vodka
¹⁄₆ oz	Lustau Jarana Fino Sherry
¹⁄₆ oz	Elderflower liqueur
1 oz	Thomas Henry Tonic Water

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare white/green grapes for garnish.
STIR all ingredients with ice.
FINE STRAIN into chilled glass.
Garnish with grapes.

Allergens:

Recipe contains the following allergens:

Fino sherry - Sulphur Dioxide/Sulphites

Review:

It's a vodka and tonic but not like you know it.

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History:

Created in 2007 by Bruce Borthwick in Fife, Scotland.

More cocktails by Bruce Borthwick

Nutrition:

One serving of Dutch Master contains 160 calories

Alcohol content:

1.4 standard drinks
20.28% alc./vol. (20.28° proof)
20.3 grams of pure alcohol

More Martini-style cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.