|1 fl oz||Calvados brandy|
|3/4 fl oz||Rutte Sloe Gin|
|1/2 fl oz||Cherry Heering Liqueur|
|1/2 fl oz||Lemon juice (freshly squeezed)|
|1/2 fl oz||Chilled water|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
A punchy, full-flavoured, veritable basket of fruit.
Recipe adapted from a 1937 Bar Florida (later renamed Floridita) menu, Havana, Cuba.