Garnish:
Lemon slice & cherry on stick (sail)
How to make:
SHAKE all ingredients with ice and strain into ice-filled glass. (If using egg white then stain back into shaker, DRY SHAKE without ice and fine strain into ice filled glass.)
2 fl oz | Green melon liqueur |
1/2 fl oz | Lemon juice (freshly squeezed) |
1/2 fl oz | Lime juice (freshly squeezed) |
1/2 fl oz | Pasteurised egg white or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer |
Read about cocktail measures and measuring.
Hazardous ingredients
Pasteurised egg white is potentially hazardous to those with allergy or intolerance.
Review:
Neon green in colour and a tad on the sweet side, but each to their own.
History:
A 1980s cocktail which emerged after Midori liqueur's US launch in 1978.
Nutrition:
One serving of Green Melon Sour contains 144 calories.
Alcohol content:
- 1.4 standard drinks
- 18.43% alc./vol. (36.86° proof)
- 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Join the Discussion
... comment(s) for Green Melon Sour
You must log in to your account to make a comment.