Green Melon Sour

Difford's Guide
Discerning Drinkers (28 ratings)

Serve in an

Old-fashioned glass

Garnish:

Lemon slice & cherry on stick (sail)

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass. (If using egg white then stain back into shaker, DRY SHAKE without ice and fine strain into ice filled glass.)

2 fl oz Green melon liqueur
1/2 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Lime juice (freshly squeezed)
1/2 fl oz Pasteurised egg white or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
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Hazardous ingredients

Pasteurised egg white is potentially hazardous to those with allergy or intolerance.

Review:

Neon green in colour and a tad on the sweet side, but each to their own.

History:

A 1980s cocktail which emerged after Midori liqueur's US launch in 1978.

Nutrition:

One serving of Green Melon Sour contains 144 calories.

Alcohol content:

  • 1.4 standard drinks
  • 18.43% alc./vol. (36.86° proof)
  • 19.4 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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