Green Melon Sour

Difford's Guide
Discerning Drinkers (33 ratings)

Serve in an

Old-fashioned glass
Ingredients:
2 fl oz Green melon liqueur
1/2 fl oz Lemon juice (freshly squeezed)
1/2 fl oz Lime juice (freshly squeezed)
1/2 fl oz Egg white (pasteurised) or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
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Read about cocktail measures and measuring.

Garnish:

Lemon slice & cherry on stick (sail)

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass. (If using egg white then stain back into shaker, DRY SHAKE without ice and fine strain into ice filled glass.)

Allergens:


Recipe contains the following allergens:

  • Egg white (pasteurised) – Eggs

Review:

Neon green in colour and a tad on the sweet side, but each to their own.

History:

A 1980s cocktail which emerged after Midori liqueur's US launch in 1978.

Nutrition:

One serving of Green Melon Sour contains 144 calories.

Alcohol content:

  • 1.3 standard drinks
  • 16.81% alc./vol. (33.62° proof)
  • 17.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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