Serve in a Collins glass
1 2⁄3 oz | Bourbon whiskey |
4 oz | Cola (e.g. Coca-Cola or Pepsi) |
2 dash | Angostura Aromatic Bitters |
Garnish: Lemon slice wheel
POUR all ingredients into glass and then fill with ice.
A bourbon and cola aromatised by a couple of dashes of bitters.
Adapted from a recipe in Stanley M. Jones' 1977 Jones' Complete Barguide.
BUCKAROO
Stanley M. Jones, Jones' Complete Barguide, 1977
Tall Glass
Build
1-1/2 oz Bourbon
2 dashes Angostura bitters
Fill with ice, Coca-Cola
One serving of Buckaroo contains 174 calories
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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