Garnish:
Fresh ginger slice
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Ketel One Vodka |
| 1 fl oz | Barrow's Intense Ginger Liqueur |
| 3/4 fl oz | Pineapple juice (freshly extracted/pressed/squeezed) |
Read about cocktail measures and measuring.
Review:
Slightly sweet and very frothy. Easy drinking with a ginger kick.
History:
Adapted from a drink promoted at the end of 2007 by the makers of Canton ginger liqueur.
Nutrition:
One serving of Indochine contains 239 calories.
Alcohol content:
- 1.8 standard drinks
- 21.94% alc./vol. (43.88° proof)
- 24.7 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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