Indochine

Indochine image
Serve in
a Martini glass...
2 shot Ketel One Vodka BUY
1 shot King's Ginger Liqueur BUY
¾ shot Fresh pressed pineapple juice
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Fresh ginger slice

Comment:

Slightly sweet and very frothy. Easy drinking with a ginger kick.

Origin:

Adapted from a drink promoted at the end of 2007 by the makers of Canton ginger liqueur.

More about this cocktail

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