Indochine
-
Indochine
Photographed in a Michelangelo Coppa 225ml
| 2 oz | Ketel One Vodka |
| 1 oz | Ginger liqueur |
| 3⁄4 oz | Pineapple juice |
| 2 drop | Boker's bitters optional |
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of fresh ginger slice.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
Slightly sweet and very frothy. Easy drinking with a ginger kick.
History:
Adapted from a drink promoted at the end of 2007 by the owners of Canton Ginger Liqueur.
Nutrition:
One serving of Indochine contains 239 calories
Alcohol content:
- 1.6 standard drinks
- 20.01% alc./vol. (20.01° proof)
- 22.5 grams of pure alcohol
- More Anytime cocktails
- More Fruity (e.g. Pornstar Martini) cocktails
- More Spicy (e.g. Spicy Fifty) cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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