Judgement Day

Difford's Guide
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Serve in a

Coupe glass

Garnish:

Spray of Pimento Dram

How to make:

SHAKE with ice and fine strain into chilled glass.

1 fl oz BarSol Mosto Verde Italia Pisco
1/6 fl oz La Fée Parisienne absinthe
1/2 fl oz Lime juice (freshly squeezed)
1/2 fl oz Lemon juice (freshly squeezed)
1/4 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
1/2 fl oz Pasteurised egg white
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Review:

Charles was pretty sour about his experience when he created this very aromatic sour.

History:

On 16th May 2008, superstar bartender Charles Vexenat was unjustly jailed in New Orleans during Tales of the Cocktail after his friend Dre dropped a bottle in the Old Absinthe House. Fortunately for Charles he was saved a second day in the slammer by Melanie Asher, owner of Macchu Pisco who bailed them out. This cocktail, created at PDT, New York City, is Charles's tribute to Melanie.

Nutrition:

There are approximately 101 calories in one serving of Judgement Day.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from
Difford's Guide
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