Moondream

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

There are approximately 256 calories in one serving of Moondream .

Styles & Flavours

Moondream  image

Serve in a

Coupe glass

Garnish:

Peach slice

How to make:

STIR all ingredients with ice and strain into chilled glass.

3 fl oz Rutte Dry Gin
1 fl oz Manzanilla Sherry
14 fl oz Noilly Prat Extra Dry
14 fl oz Giffard Creme de Peche de Vigne
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Our comment:

Also try with subtle styles of dry vermouth such as Dolin.

History:

Created in 2007 by Thomas Waugh at Alembic, San Francisco, USA.

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