Green Dragon

Serve in a Martini glass...
2	fl oz	Rutte Dry Gin
½	fl oz	De Kuyper Green Crème de Menthe Liqueur
¼	fl oz	Mentzendorff Kummel Liqueur
¼	fl oz	Freshly squeezed lemon juice
3	dash	Peach bitters
½	fl oz	Chilled water (omit if using wet ice)

Display recipe in:

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Mint sprig

Comment:

Mint, juniper, caraway and fennel make for an unusual cocktail that's conducive to fresh breath.

About:

Adapted from Harry Craddock's 1930 'The Savoy Cocktail Book'.

Buy ingredients

Buy direct from The Whisky Exchange

£37.55

Makes this drink 11.67 times

This ingredient is not currently available for purchase through The Whisky Exchange

Crème de menthe (green)

£22.85

Makes this drink 66.67 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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SHAKE all ingredients with ice and strain into chilled glass.

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STIR all ingredients with ice and strain into chilled glass

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